Monday, April 4, 2011


Last week I tried 416 Snack Bar at Queen and Bathurst and loved it. The menu is little just how I like it. The portions are hand held and bite size (they don't have cutlery) , perfect for nibbling with drinks. My amazing mentor Julie and I mowed down on pork buns, potato latkes, pogos, fried pickles and a Vietnamese sub. Everything is homemade and everything was really delish. They didn't rush us and it wasn't Toronto expensive. Oh and we also tried their chocolate bar - good, but the star of the night was the pork bun, or maybe it was the fried pickle!

*Photo provided by Julie Yan, my mentor and foodie friend